TASTY BEEF STROGANOFF REVEALED!!

When I first tasted Ila Puti's very own stroganoff, I was apalled of how it tasted uber good that I kept coming back.

But since I'm miles away from the place, I decided to make one for ourselves. I failed a couple of times, and

after weeks of practice, I finally got it!!!!

So i'd like to share how I made the delicious beef stroganoff, much like the one in Ila Puti , one of my favorite restaurant ^_^

BEEF STROGANOFF:

serving size: 7-10

Ingredients:

1/2 kilo beef stroganoff cuts

1/2 cup soy sauce

1/8 cup vinegar

2 tbsp Worcestershire sauce

rosemary

1 small sachet of Maggi Magic Sarap

2 tbsp butter

2 tbsp minced garlic

1/4 cup diced shallots

1 small can button mushrooms , sliced

2 tsp nutmeg

for the white sauce:

combine,

1 1/2 packs Nestle All Purpose Cream (if you'd want less fat, go with the yellow package ^^)

1/2 cup Sour Cream , (or 1/4 cup lemon juice + 1/2 cup all purpose cream if not available)

Procedure:

1. Marinate. Combine beef stroganoff cuts, soy sauce, vinegar, worcestershire sauce, Magic Sarap and

a pinch of rosemary for better aroma. leave on for 3-4 hours or more

2. Saute. Place butter in a heated saucepan, then the minced garlic, and after a few seconds, the shallots. Then place the

marinated beef with a little marinated sauce and saute until beef is tender. set aside

3. In another saucepan, saute the sliced button mushrooms and the nutmeg for a few minutes. Add the beef mixture and simmer

for a few minutes. After a while, add the white sauce mixture to the saucepan and stir for a few minutes until it boils.

Add blackpepper and salt to taste ^^... then serve while hot. enjoy!!